Description
High quality cookware in various shapes, colours and decorations.
Main characteristics of enamel cookware:
• Good heat distribution
• Cooking on low and medium temperatures saves energy
• Totally resistant to all chemical effects of food during cooking
• Suitable for diet cooking
• No alergy threats
• Easy to clean
• Cookware with enamelled metal or stainless steel handles can be used in oven.
Usable on
![](https://showroom.metalac.com/wp-content/uploads/2017/01/grejnatelaemajl.png)